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Indonesia Restaurants & Dining
What to Eat and Where to Eat in Indonesia
As with most Asian fare, having a good meal out doesn’t necessarily mean emptying out your wallet or purse. Visitors can consume three meals a day and still pay less than what they would do at home for one. Indonesian cuisine for the most part reflects the mixed population scattered throughout its 6,000 inhabited islands. Having always been involved in world trade due to the country's abundant natural resources, foreign accents are apparent within Indonesia's food.
Popular dishes include satay, beef rendang, tempeh – soybeans in a cake form and endless variations of curries – all accompanied by rice. Many Indonesians still eat with their hands, for this reason food is often served accompanied by a bowl of warm water. Be sure to try tumpeng, the quintessential Indonesian feast, comprised of an assortment of Indonesian dishes fringing a cone of rice – the cone symbolic of a holy mountain.
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- Highlights Of Bali Full-Day Tour
- Bathe & Breakfast with the Elephants
- Whitewater Rafting & Elephant Safari Ride
- Whitewater Rafting
- Downhill Cultural Cycling Tour with Lunch
- Private Bali As You Please Tour
- Devdan Show: Treasure of the Archipelago at Bali Nusa Dua Theatre
- Fast-Track Waterbom Bali Admission
- Best of Bali Highlights Tour with Lunch
- Elephant Safari Park & Optional Elephant Ride
Indonesia Restaurants by City
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